My oldest son is the pickiest human being on the planet, but is also game for any holiday festivities. I definitely can use this against him! Ha! Try this healthy snack to green up your St. Patrick's Day, and also get some veggies in those little bellies!
Recipe:
-3 Eggs
-A BIG handful of spinach (about a cup- a cup and a half)
-2 TBSP of milk
-Salt and Pepper to taste
1: Crack your eggs into your blender.
2: Shove in the spinach & pour in the milk.
3: Pour in the milk and blend until no big chunks of spinach are visible.
4: Cook them like normal scrambled eggs
until they are cooked through!
5: Add salt and pepper to taste.
Viola!
*Activity Notes:
-If you need to cover up the spinach a little bit, try putting ketchup on the eggs. My kids are all about that.
-This recipe works for Christmas too! At our house around the holidays we call them "Grinch Eggs"